What standards are followed during snack food making machine production?

Standards followed during snack food making machine production can be categorized into four major types. The first is fundamental standards. They concern terminology, conventions, signs and symbols, etc. Next is test methods and analysis standards, which measure characteristics such as chemical composition. The third is the specification standards. They define the attributes of the product and its performance thresholds, such as suitability, health & safety, environmental protection, etc. And the last one is organization standards, which describe elements such as quality management and assurance, production management, etc.

With years of development, Handyware (China) Engineering Co.,Ltd. (China) Engineering Co., Ltd. has matured into an experienced manufacturer of designing and providing high-quality snacks machine manufacturer. The peanut coating machine series is one of the main products of Handyware. The quality of this product is far more superior to that of other brands. Handyware focuses on putting good quality machines in the first place to minimize maintenance cause. The product is extensively applied in a variety of conditions, including high-temperature, low-temperature, strong corrosion, high speed, and other harsh conditions. Our customers are not only from China but also India, Pakistan, Malaysia, Singapore, Philippines and etc.

We have a comprehensive approach to managing environmental and social risks. We actively engage with our customers to mitigate the impact that stems from our decisions.